Sausage Stuffing

• 1 Loaf of Sandwich Bread
  • leave out over night
  • 8 cups
• 1c Celery
• 3/4c minced onions
• 1lb of sage sausage
• 1 1/2tsp sage ideally freeze dried
• 1tsp thyme ideally freeze dried
• 1/2tsp pepper
• 1c(2sticks) Margarine

Bake 350F for 30-40mins